Amriti is a dessert introduced by Mughal cooks. It is made by deep-frying urad flour batter in a kind of circular flower shape, then soaked in sugar syrup. It was one of the most popular sweet (Mithai) in the subcontinent and even today is considered to be a special dessert in India and Pakistan. Much sweeter than jalebi, its typical design makes it more attractive, and thereby more distinct than the average jalebi.
Treat yourself and your beloveds with this delicious sweet on their special occasions like Graduation, Anniversary, Wedding, Engagement, Roza Khushai, Khatm-e-Quran, Hajj, Promotion, Mother’s Day, Father’s Day or Eid or just any celebration.
Weight: 2 KG
Amriti Jalebi will be sourced from the premium mithai shops in the city.